Food

April 13, 2007

Food

Food

April 13, 2007

best food & beutifull shape

There are two basic views of food marketing: production focus and consumer focus. The production-focused view is an institutional one that is primarily concerned with producing a food as efficiently as possible and transporting it so it can eventually be sold. In this perspective, “marketing” is basically a distribution activity.In contrast to this production perspective, the consumer-focused view involves understanding what exactly consumers want and providing it to them in a form, in a message, and at a profitable price. Whereas a production focus is typically not flexible enough to anticipate consumer demands and interests, a consumer focus necessitates this skill.

Between the extremes of optimal health and death from starvation or malnutrition, there is an array of disease states that can be caused or alleviated by changes in diet. Deficiencies, excesses and imbalances in diet can produce negative impacts on health, which may lead to diseases such as scurvy, obesity or osteoporosis, as well as psychological and behavioral problems. The science of nutrition attempts to understand how and why specific dietary aspects influence health.

Nutrients in food are grouped into several categories. Macronutrients means fat, protein, and carbohydrates. Micronutrients are the minerals and vitamins. Additionally food contains water and dietary fiber.

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April 13, 2007

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